Copy-ready prompt
Objective: To create a unique restaurant specializing in fried pork cutlets.{argument name="restaurant name" default="Katsujin"} Create a dramatic Japanese-style promotional infographic poster emphasizing the rule: "Miso pork cutlet sauce is for dipping only; re-dipping is strictly prohibited." Canvas: 16:9 widescreen landscape poster divided into three vertical panels by a thin antique gold border. Use a smoky black charcoal background, deep red brushstrokes, and warm gold typography to present the aesthetic style of a high-end izakaya/ramen shop menu. Overall atmosphere: strong, bold, dramatic, and slightly ironic. Left panel: Show a realistic close-up of the food scene: a slice of golden-brown fried pork cutlet is placed on a black ceramic plate, a small piece being picked up by black chopsticks and dipped into a small bowl of dark miso sauce with sesame seeds. The background includes stacked shredded cabbage and a bowl of rice. At the top is a prominent Japanese title: "Miso Katsu wa Dip Limited." Below is a red-brushed banner with large white text: "Re-dipping is prohibited." Add subtitle: "これが『かつ人(Katsujin)』 flow.". A framed information bar is placed at the bottom, titled "かつ人(Katsujin)ディップのこだわり", and contains 5 check list items: "MisoかつはディップLimited", "Misoダレは必ず小浵", "サクサク衣をkeeper", "Eat the same amount and divide it by yourself", "Second staining is prohibited". It contains a round golden brushstroke logo that reads "かつ人KATSUJIN" and a parchment note: 「『ソースはディップLimited』というdetermineまりさえkeeperれば、He is basically free.うま"Katsujin" Center panel: Create a text-heavy editing instructions column. Title: 「かつ人(Katsujin)ディップのこだわり」. Add multiple short Japanese paragraphs explaining the origin of the dipping rule and highlight key lines in red. Includes a framed comparison bar listing three sauce options: "Special Sauce," "Miso Katsu," and "Wester Sauce." Below, a prominent core rule line is added: "All sauces are allowed. No double-pickled sauces allowed." Continue with dense Japanese explanations on maintaining a crispy crust, choosing the right amount of sauce, and adhering to restaurant etiquette. At the end, a framed bottom warning emphasizes: "The only decision is 'Miso Katsu is sauce-only.'" Maintain visual coherence and neat typography, but prioritize readability of the main headings and rules. Right-side panel: The top features a chibi-style, stern chef mascot with short brown hair, red-rimmed glasses, a mustache, and a chef's suit, chopsticks suspended above a steaming sauce pot. The title at the top: "パスタを二つfoldりにする石人". Add a boxed warning below the mascot: "This scene is about イタリアではパスタを二つ folding りにするACT は『子用に食べさせるパスタ』と下下されています.". The middle part shows a dramatic comic-style angry man, pointing at the audience, wearing a black suit, with a background of fiery red smoke, and a strong expression; a simple rectangular mosaic occlusion is placed in the center of the face. Add a large vertical red stroke of text next to him: "ディップ外は魔道だ", with a smaller title above: "Norma Yujiro Kaze's Stone Man". The bottom includes another framed quote: "上等な料理に、ハチミツをぶちまけるが如し思想!!と非难されても仕方ないのです。" Finally, a large gold calligraphy-style logo, "かつ人" (Katsujin), is placed at the bottom, with the smaller Roman letters "KATSUJIN" below. Visual Style: The left side features realistic food photography, the center features dense Japanese magazine-style advertising layout, and the right side features anime/chi-version and manga satirical elements. Gold borders, parchment panels, red pen strokes, smoky lighting, high contrast, and an enticing tonkatsu texture are used to make it look like a boutique restaurant introduction image with a strong personal perspective. Constraints: Three main vertical panels are used; the left list contains five checkmarks, the central contrast bar contains three sauce labels, and the right side contains two character illustrations. Please do not add watermarks or social media UI.
Prompt breakdown
Objective: To create a unique restaurant specializing in fried pork cutlets.{argument name="restaurant name" default="Katsujin"} Create a dramatic Japanese-style promotional infographic poster emphasizing the rule: "Miso pork cutlet sauce is for dipping only; re-dipping is strictly prohibited." Canvas: 16:9 widescreen landscape poster divided into three vertical panels by a thin antique gold border.
Use a smoky black charcoal background, deep red brushstrokes, and warm gold typography to present the aesthetic style of a high-end izakaya/ramen shop menu.
Overall atmosphere: strong, bold, dramatic, and slightly ironic.
Left panel: Show a realistic close-up of the food scene: a slice of golden-brown fried pork cutlet is placed on a black ceramic plate, a small piece being picked up by black chopsticks and dipped into a small bowl of dark miso sauce with sesame seeds.











