Copy-ready prompt
{ "type": "Square bilingual (Chinese and English) recipe infographic poster", "subject": "A beautifully plated dish{argument name=\"dish name\" default=\"Braised Beef Brisket with Tomatoes and Potatoes\"} Bright red tomato sauce, large chunks of beef brisket, golden potato chunks, tomato chunks, garnished with chopped green onions, served in a shallow, speckled ceramic bowl.", "style": "Mouthwatering GPT-image-2 food photography, combining minimalist editorial recipe card design, warm beige paper collage backgrounds, torn kraft paper washi tape labels, soft shadows, a vintage magazine feel, orange accent icons, hand-drawn arrows, and doodle-style cooking icons.", "layout": { "canvas": "A large, centered, 1:1 square food photo is displayed, with the information panel arranged around it.", "top_stats": { "count": 4, "items": [ { "label": "Preparation Time", "value": "15 minutes/min", "icon": "clock" }, { "label": "Cooking Time", "value": "60 minutes/min", "icon": "pot" }, { "label": "Spiciness", "value": "Three solid red peppers and two light-colored outline peppers", "icon": "chili" }, { "label": "Number of servings", "value": "3-4 servings", "icon": "people" } ] }, "left_ingredients_panel": { "title": "Ingredients", "position": "White card with rounded corners on the left", "count": 10, "items": [ "Beef Brisket — 500g", "Tomatoes — 2 (approx. 300g)", "Potatoes — 2 (approx. 300g)", "Onion — 1/2 onion (approx. 80g)", "Garlic — 4 cloves, approximately 20g", "Ginger — 1 small piece, about 10g", "Light Soy Sauce — 2 tablespoons (30ml)", "Cooking wine — 1 tablespoon (15ml)", "Salt — as needed", "Black pepper — as needed", "Cooking oil — as needed" ] }, "center_title_area": { "main_title": "{argument name=\"main Chinese title\" default=\"Braised Beef Brisket with Tomatoes and Potatoes\"}", "english_title": "{argument name=\"English title\" default=\"Tomato Potato Stir-Fried Beef Brisket\"}", "handwritten_note": "Tomato Potato", "stamp": "Home-style deliciousness / Kitchen Classic", "small_caption": "The beef brisket is tender and flavorful, and the tomatoes are sweet and sour, making it very appetizing! ♡" }, "right_steps_panel": { "title": "Steps / STEPS", "position": "Right side vertically stacked rounded corner cards", "count": 5, "items": [ { "number": 1, "label": "Prep ingredients", "description": "Chop the beef brisket, tomatoes, potatoes, onions, garlic, and ginger; accompanied by simple line drawings of a knife and a bowl." }, { "number": 2, "label": "Stir-fried beef brisket", "description": "Pan-fry the beef brisket in a hot pan until it's browned and fragrant; serve with graffiti on a steaming frying pan." }, { "number": 3, "label": "Add tomato / Add tomato", "description": "Add tomatoes and seasonings, stir-fry until juices are released; garnish with a tomato icon and a frying pan." }, { "number": 4, "label": "Stewed beef brisket / SIMMER BEEF", "description": "Add water, cover the pot, and simmer until the beef brisket is tender; accompanied by a stew pot icon." }, { "number": 5, "label": "Add potatoes / Add Potato", "description": "Add potatoes and cook until soft and tender, then reduce the sauce until thick and glossy; accompanied by potato and pot icons." } ] }, "bottom_info_cards": { "count": 4, "items": [ { "label": "Calories", "value": "520 kcal/serving", "icon": "flame" }, { "label": "Tips", "value": "Choose ripe tomatoes and simmer over low heat to ensure a soft and tender texture. Add potatoes later to prevent them from becoming mushy.", "icon": "lightbulb" }, { "label": "Portion Size", "value": "Servings for 3-4 people", "icon": "serving bowl" }, { "label": "Spiciness Level", "value": "Three red chili pepper icons indicate medium spiciness.", "icon": "chili peppers" } ] }, "decorative_elements": "Torn edges, newspaper-textured fragments, beige washi tape strips, hand-drawn orange arrows, small food doodles, soft projections." }, "typography": "Large, dark brown, bold Chinese font for the title; concise sans-serif English font for the description; orange numbers with highlights; clear bilingual labels.", "color_palette": "Cream, kraft paper brown, dark espresso text, tomato red, chili orange, matte olive green, and navy blue fragments.", "image_quality": "High resolution, clear and legible text, realistic food texture, juicy sauce highlights, and shallow depth-of-field effect for the center dish.", "customization_notes": "Keep all visible bilingual labels neatly aligned; strictly maintain the number of 4 top statistics cards, 10 rows of ingredients, 5 step cards, and 4 bottom information cards." }
Prompt breakdown
{ "type": "Square bilingual (Chinese and English) recipe infographic poster", "subject": "A beautifully plated dish{argument name=\"dish name\" default=\"Braised Beef Brisket with Tomatoes and Potatoes\"} Bright red tomato sauce, large chunks of beef brisket, golden potato chunks, tomato chunks, garnished with chopped green onions, served in a shallow, speckled ceramic bowl.", "style": "Mouthwatering GPT-image-2 food photography, combining minimalist editorial recipe card design, warm beige paper collage backgrounds, torn kraft paper washi tape labels, soft shadows, a vintage magazine feel, orange accent icons, hand-drawn arrows, and doodle-style cooking icons.", "layout": { "canvas": "A large, centered, 1:1 square food photo is displayed, with the information panel arranged around it.", "top_stats": { "count": 4, "items": [ { "label": "Preparation Time", "value": "15 minutes/min", "icon": "clock" }, { "label": "Cooking Time", "value": "60 minutes/min", "icon": "pot" }, { "label": "Spiciness", "value": "Three solid red peppers and two light-colored outline peppers", "icon": "chili" }, { "label": "Number of servings", "value": "3-4 servings", "icon": "people" } ] }, "left_ingredients_panel": { "title": "Ingredients", "position": "White card with rounded corners on the left", "count": 10, "items": [ "Beef Brisket — 500g", "Tomatoes — 2 (approx.
300g)", "Potatoes — 2 (approx.
300g)", "Onion — 1/2 onion (approx.
80g)", "Garlic — 4 cloves, approximately 20g", "Ginger — 1 small piece, about 10g", "Light Soy Sauce — 2 tablespoons (30ml)", "Cooking wine — 1 tablespoon (15ml)", "Salt — as needed", "Black pepper — as needed", "Cooking oil — as needed" ] }, "center_title_area": { "main_title": "{argument name=\"main Chinese title\" default=\"Braised Beef Brisket with Tomatoes and Potatoes\"}", "english_title": "{argument name=\"English title\" default=\"Tomato Potato Stir-Fried Beef Brisket\"}", "handwritten_note": "Tomato Potato", "stamp": "Home-style deliciousness / Kitchen Classic", "small_caption": "The beef brisket is tender and flavorful, and the tomatoes are sweet and sour, making it very appetizing! ♡" }, "right_steps_panel": { "title": "Steps / STEPS", "position": "Right side vertically stacked rounded corner cards", "count": 5, "items": [ { "number": 1, "label": "Prep ingredients", "description": "Chop the beef brisket, tomatoes, potatoes, onions, garlic, and ginger; accompanied by simple line drawings of a knife and a bowl." }, { "number": 2, "label": "Stir-fried beef brisket", "description": "Pan-fry the beef brisket in a hot pan until it's browned and fragrant; serve with graffiti on a steaming frying pan." }, { "number": 3, "label": "Add tomato / Add tomato", "description": "Add tomatoes and seasonings, stir-fry until juices are released; garnish with a tomato icon and a frying pan." }, { "number": 4, "label": "Stewed beef brisket / SIMMER BEEF", "description": "Add water, cover the pot, and simmer until the beef brisket is tender; accompanied by a stew pot icon." }, { "number": 5, "label": "Add potatoes / Add Potato", "description": "Add potatoes and cook until soft and tender, then reduce the sauce until thick and glossy; accompanied by potato and pot icons." } ] }, "bottom_info_cards": { "count": 4, "items": [ { "label": "Calories", "value": "520 kcal/serving", "icon": "flame" }, { "label": "Tips", "value": "Choose ripe tomatoes and simmer over low heat to ensure a soft and tender texture.











