番茄馬鈴薯牛肉食譜資訊圖

{
  "type": "square bilingual Chinese-English recipe infographic poster",
  "subject": "a plated dish of {argument name=\"dish name\" default=\"Tomato Potato Stir-Fried Beef Brisket\"}, glossy red tomato sauce, chunky beef brisket cubes, golden potato wedges, tomato pieces, chopped green onion garnish, served in a shallow speckled ceramic bowl",
  "style": "appetizing GPT-image-2 food photography combined with clean editorial recipe-card design, warm beige paper collage background, torn kraft-paper tape labels, subtle shadows, vintage magazine texture, orange accent icons, hand-drawn arrows and doodle cooking icons",
  "layout": {
    "canvas": "1:1 square, centered large food photo occupying the middle, information panels arranged around it",
    "top_stats": {
      "count": 4,
      "items": [
        {
          "label": "Prep Time / Preparation Time",
          "value": "15 minutes / min",
          "icon": "clock"
        },
        {
          "label": "Cooking Time / Cook Time",
          "value": "60 minutes / min",
          "icon": "pot"
        },
        {
          "label": "Spiciness / Spiciness",
          "value": "three filled red chili peppers and two pale outline chili peppers",
          "icon": "chili"
        },
        {
          "label": "Servings / Servings",
          "value": "3-4 servings",
          "icon": "people"
        }
      ]
    },
    "left_ingredients_panel": {
      "title": "INGREDIENTS",
      "position": "left vertical rounded white card",
      "count": 10,
      "items": [
        "Beef Brisket — 500g",
        "Tomato — 2 approx. 300g",
        "Potato — 2 approx. 300g",
        "Onion / Onion — 1/2 piece about 80g",
        "Garlic / Garlic — 4 cloves about 20g",
        "Ginger / Ginger — 1 small piece about 10g",
        "Light Soy Sauce / Light Soy Sauce — 2 tablespoons 30ml",
        "Cooking Wine / Cooking Wine — 1 tablespoon 15ml",
        "Salt / Salt — to taste",
        "Black Pepper / Black Pepper — to taste",
        "Cooking Oil / Cooking Oil — to taste"
      ]
    },
    "center_title_area": {
      "main_title": "{argument name=\"main Chinese title\" default=\"Tomato Potato Stir-Fried Beef Brisket\"}",
      "english_title": "{argument name=\"English title\" default=\"Tomato Potato Stir-Fried Beef Brisket\"}",
      "handwritten_note": "Tomato Potato",
      "stamp": "Home-Style Delicious / Kitchen Classic",
      "small_caption": "Tender and flavorful beef, sweet and sour tomatoes to whet your appetite! ♡"
    },
    "right_steps_panel": {
      "title": "Steps / STEPS",
      "position": "right vertical stack of rounded cards",
      "count": 5,
      "items": [
        {
          "number": 1,
          "label": "Prepare Ingredients / PREP INGREDIENTS",
          "description": "Cut beef brisket, tomatoes, potatoes, onion, garlic, and ginger; simple line drawing of knife and bowl."
        },
        {
          "number": 2,
          "label": "Stir-fry Beef / STIR-FRY BEEF",
          "description": "Brown beef brisket in a hot pan until fragrant; pan doodle with steam."
        },
        {
          "number": 3,
          "label": "Add Tomato / ADD TOMATO",
          "description": "Add tomato and seasonings, stir until sauce begins to form; tomato icon and pan."
        },
        {
          "number": 4,
          "label": "Simmer Beef / SIMMER BEEF",
          "description": "Add water, cover, and simmer until beef becomes tender; pot icon."
        },
        {
          "number": 5,
          "label": "ADD POTATO",
          "description": "Add potatoes and cook until soft, reducing sauce to glossy thickness; potato and pot icon."
        }
      ]
    },
    "bottom_info_cards": {
      "count": 4,
      "items": [
        {
          "label": "CALORIES",
          "value": "520 kcal / serving",
          "icon": "flame"
        },
        {
          "label": "TIPS",
          "value": "Use ripe tomatoes, simmer slowly for tenderness, add potatoes later to avoid overcooking.",
          "icon": "lightbulb"
        },
        {
          "label": "PORTION SIZE",
          "value": "Servings for 3-4 people",
          "icon": "serving bowl"
        },
        {
          "label": "Spice Level",
          "value": "Three red chili icons, Medium Spicy",
          "icon": "chili peppers"
        }
      ]
    },
    "decorative_elements": "torn paper edges at corners, bits of newspaper texture, beige tape strips, handwritten orange arrows, small food doodles, soft drop shadows"
  },
  "typography": "large dark-brown bold Chinese serif headline, clean sans-serif English captions, orange numerals and highlights, legible bilingual labels",
  "color_palette": "cream, kraft brown, dark espresso text, tomato red, chili orange, muted olive and navy scraps",
  "image_quality": "high-resolution, crisp readable text, realistic food texture, juicy sauce highlights, shallow depth of field on central dish",
  "customization_notes": "Keep all visible bilingual labels clean and aligned; preserve the exact counts of 4 top stat cards, 10 ingredient rows, 5 step cards, and 4 bottom info cards."
}